𝗔𝗻 𝗘𝗻𝗰𝗵𝗮𝗻𝘁𝗶𝗻𝗴 𝗘𝘃𝗲𝗻𝗶𝗻𝗴: 𝗩𝗶𝗹𝗹𝗮𝗿𝘀 𝗦𝗶𝘀𝘁𝗲𝗿𝘀’ 𝗚𝗿𝗮𝗻𝗱𝘀 𝗖𝗿𝘂𝘀 𝗖𝗹assés 𝗗𝗶𝗻𝗻𝗲𝗿
The team at Topaz Norodom, one of the capital's leading gastronomic restaurants, are offering lovers of fine wines an exceptional dinner...
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Coin gourmand
Sep 111 min read
Thalias & Vins : World wines that pair well with Khmer cuisine
We’ve already featured some wines in our columns, mainly Grands Crus from France and Europe, regions so renowned for the exceptional...
Coin gourmand
Aug 61 min read
Sommelier’s corner: Château Brun Despagne by Sok Kanthei from Khéma
Always friendly and thoughtful, the director of Khéma La Poste, Sok Kanthei, who is also a certified sommelier, agrees to talk to us...
Coin gourmand
Jun 222 min read
Phnom Penh & Restaurant: Sommelier Sara Penh Aims to Elevate the Wine Experience at CUTS
The Siem Reap-born sommelier brings more than 14 years of experience in beverage management to CUTS, Rosewood Phnom Penh’s sophisticated
Coin gourmand
May 311 min read
The sommelier’s corner with Seyha HAK from Topaz TheCommune
Seyha HAK, 37, sommelier at Topaz TheCommune, has been with the Thalias group since 2006. After completing his secondary education...
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