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Kep & Gastronomy: Chef Chuon Sokheng, the secret? loving his job and considering cooking as an art form
Chef Chuon Sokheng is the chef of Kep West, which has endeavoured, since the opening of the hotel and restaurant complex, to become a unique
Voyageuse Passion
Apr 42 min read


Cambodia & Kep: A project that gives hope to fishing communities
The ‘Sustainable Coastal and Marine Fisheries Project’ by the Asian Development Bank (ADB) and its partners, including the Agence Française
La Rédaction
Mar 262 min read

Peter Brongers : ‘’To make Kep West a reference point for tourism, cuisine and the arts, and a driving force for the development of the coastal region‘’
Peter Brongers is an expatriate of Dutch origin who knows South-East Asia inside out, a region in which he is well known for his skills...
Voyageuse Passion
Mar 262 min read


Lana Yang: Taking part in the creation of a true wellness destination combining yoga, well-being, sports, adventure and gastronomy
Lana Yang's professional experience of over twenty years in the field of alternative therapies, such as yoga, massage and family counselling
Voyageuse Passion
Mar 212 min read


Cambodia & Tourism : Jef Moons, ‘creating a coastal destination offering an active experience that goes beyond traditional expectations’.
At a former conference attended by over 150 people - both online and in person - on the theme of ‘Secret Cambodia: discovering the jewels of
Christophe Gargiulo
Mar 213 min read

Initiative : Kep Students Thrive in STEM Education with ADB Support
Students in Cambodia's Kep province are embracing science, technology, engineering, and mathematics (STEM) education with enthusiasm, thanks
Editorial team
Mar 212 min read


History & Chronicle: Romantic ballads around Kep by the famous journalist Jean Bertolino
Ballades romantiques autour de Kep est un texte écrit par le célèbre Jean Bertolino ( 52 sur la une ) et retraçant les voyages...
Chroniqueur
Mar 203 min read
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